Colloques

Thèmes

Program – Overview

Thursday, 15 May

Building Resilient Food Systems for Future Generations: What Role for the Regulation of Access to Technology?

Parallel Sessions

• PANEL 1
  One Health and Sustainable Food Systems
• PANEL 2
  Food Labeling, Consumer Protection, and Informed Choices
• PANEL 3
  Food Sovereignty, Security, and Resilience in Times of Crisis

Parallel Sessions

• PANEL 4
  Regulating the Future of Food: Novel Foods, Technology, and Innovation
• PANEL 5
  The Role of the Food Industry in Public Health and Nutrition
• PANEL 6
  Food Law, Human Rights, and Social Justice

Right to Healthy Food: the Geneva Case Study

Friday, 16 May

20 Years of EU Nutrition Policy: A Growing Gap Between Rhetoric and Practice?

Discussion Future FLAN

Food, Diet-related Disease, and the Make America Healthy Again (MAHA) Movement

Parallel Sessions

• PANEL 7
  Agriculture, Land Use, and Environmental Impacts of Food Production
• PANEL 8
  Health Protection through Ultra-Processed Foods Regulation and Information
• PANEL 9
  Legal Challenges in Food Governance and Global Trade

Inscription